Owned by renowned Long Island chef and restauranteur Michael Fuchs, Twin Fork Catering is the East End’s premier full-service catering company offering both on- and off-premise catering in the heart of the Long Island wine region. From vineyard weddings to intimate dinner parties, Michael and his dedicated staff bring decades of experience to your table, creating menus that are fresh, unique and distinctively Long Island.
Twin Fork Catering specializes in:
Weddings
Rehearsal Dinners
Engagement Parties
Bachelor/Bachelorette Parties
Anniversary Parties
Birthday Parties
Family Reunions
Class Reunions
Corporate Events
And so much more…
Regardless of the occasion, or number of guests, Twin Fork Catering has a wide variety of menu items to choose from. Using local farm vegetables, fresh caught seafood and the finest meats and other ingredients available, Twin Fork Catering brings the kitchen to you.
For smaller parties, your group may decide to join us on site, at Bay and Main Restaurant and Lounge, located in the heart of Greenport Village. Our on-site facility offers indoor/outdoor dining (even in the off-season), a fireplace, a jukebox or live entertainment and a full bar, all in a comfortable, relaxed atmosphere.
Twin Fork Catering is quickly gaining recognition for its famous Twin Fork Clam Bakes and BBQs, combining Long Island's deliciously rich maritime history with the down home flavor of a backyard southern BBQ. From beach parties to block parties and everything in between, Twin Fork Clam Bakes are an East End favorite.
When planning your next event, contact Twin Fork Catering and be aguest at your own party.
